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13Ingredients
105Minutes
50Calories
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Ingredients
US|METRIC
60 SERVINGS
- 8Â Tbsp. butter (unsalted, 1 stick)
- 1Â cup all purpose flour
- 3Â cups beef broth
- 2Â Tbsp. fresh parsley (chopped)
- 1Â onion (small, minced)
- 1Â lb. ground beef
- 1/2Â tsp. salt
- 1Â tsp. black pepper
- 1/4Â tsp. nutmeg
- 1/2Â cup flour
- 3Â eggs (beaten)
- 1Â cup bread crumbs
- vegetable oil (for frying)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium90mg4% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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