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Dump-and-Bake Kentucky Hot Brown Casserole
THE SEASONED MOM12Ingredients
55Minutes
810Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. rotini pasta (uncooked)
- 22 oz. Alfredo sauce (about 2 ½ cups)
- 3 cups low sodium chicken broth
- 2 cups roasted turkey (diced, or can substitute with cooked chicken)
- 2 tsp. minced garlic
- 15 oz. diced tomatoes (NOT drained)
- 1 cup diced bacon (cooked)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- parsley (optional)
- herbs (optional)
- oregano (optional)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2360mg98% |
| Potassium610mg17% |
| Protein28g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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