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Dump-and-Bake Creamy Shrimp Pasta
THE SEASONED MOM12Ingredients
55Minutes
720Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. rotini pasta (uncooked)
- 22 oz. Alfredo sauce (about 2 ½ cups)
- 2 cups low sodium chicken broth
- 1 cup white wine
- 1 cup chicken broth
- 1/2 cup diced onion (frozen, thawed, or about ½ of a medium fresh onion, diced)
- 2 tsp. minced garlic
- 4 oz. roasted red peppers (diced, pimentos, drained, about ½ cup)
- 1 cup shredded mozzarella cheese
- 2 lb. peeled and deveined shrimp
- Parmesan cheese (optional)
- chopped parsley (optional)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium2360mg98% |
| Potassium480mg14% |
| Protein25g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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