Dulce De Leche Bailey’s Ice Cream

HAVOC IN THE KITCHEN(1)
Karen: "This is a wow dessert when entertaining. I’ve use…" Read More
9Ingredients
65Minutes

Ingredients

US|METRIC
  • 5 egg yolks
  • 25 cream (heavy, 35%)
  • 1/2 cup cream
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
  • 2 tablespoons golden brown sugar (optional)
  • 15 cups dulce de leche (thick)
  • 1/2 cup cream (Irish)
  • 2/3 cup toasted pecans (roughly chopped)
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    Reviews(1)

    Karen 2 years ago
    This is a wow dessert when entertaining. I’ve used maple cream as a sub for Irish cream for a sweeter ice cream. It really is a 2 night ice cream (1 day to age and 1 to freeze)

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