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Duck Breasts With Apples And Caraway
FOOD REPUBLIC8Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless duck breasts (trimmed)
- salt
- pepper
- 1 Tbsp. duck fat
- 1/2 tsp. caraway seeds (lightly crushed)
- 2 apples (peeled, cored and cut into thick wedges)
- 1 tsp. sugar
- 2 sprigs fresh rosemary (for garnish, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium260mg7% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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