Duck and Cognac Rillettes Recipe | Yummly
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Duck and Cognac Rillettes

MATTIKAARTS
9Ingredients
45Minutes
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Duck and Cognac Rillettes
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Ingredients

US|METRIC
4 SERVINGS
  • 4 duck legs (– preferably moulard, magret)
  • 2 lb. duck fat
  • 6 Tbsp. kosher salt
  • parsley
  • chives
  • chervil
  • 1 bay leaf
  • cognac
  • 1 handful chopped parsley (for the rillettes)
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