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Duck Taco with Spicy Orange-Cherry Salsa
EASYCOOKINGWITHMOLLY.COM27Ingredients
25Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup duck confit (or cooked boneless duck meat - thinly sliced)
- 1/2 cup La Victoria Cilantro Salsa (Mild)
- 1 cup salsa (Spicy Orange-Cherry)
- 1/2 cup marinade (Mexican)
- 1/2 cup mousse (Avocado)
- 8 tortilla (Small)
- cilantro leaves (for decoration, optional)
- 8 orange (segments, sliced.)
- 4 Tbsp. red onion (finely chopped)
- 1 tsp. chiles (LA VICTORIA® Fired Roasted)
- 1/4 cup fresh cherries (Pitted and Diced)
- 2 Tbsp. jicama (chopped)
- 1 tsp. salt
- 1/8 tsp. black pepper
- 3 Tbsp. lime juice
- 1/4 cup orange juice
- 1 Tbsp. lemon juice
- 1/2 Tbsp. extra-virgin olive oil
- 1 tsp. shallots
- 1 Tbsp. salt
- 1 pinch black pepper
- 1 pinch cayenne powder
- 1 tsp. red wine vinegar
- 1 avocado (ripe)
- 1/2 garlic clove (Small, minced)
- 1 tsp. lemon juice
- 1/2 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1980mg83% |
| Potassium770mg22% |
| Protein10g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber14g56% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C240% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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