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Duck Confit Crostini with Pickled Cherries and Duck Cracklings
BON APPÉTIT13Ingredients
105Minutes
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Ingredients
US|METRIC
8 SERVINGS
- white wine vinegar
- sugar
- mustard seeds
- 1 sprig rosemary
- chile de árbol
- 1/4 tsp. crushed red pepper flakes
- kosher salt (plus more)
- dried tart cherries
- baguette
- olive oil
- ground black pepper (Freshly)
- confit duck legs
- scallions (thinly sliced)
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