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Dubliner Cheese Toasties with Prosciutto and Tomato
I CAN COOK THAT8Ingredients
15Minutes
350Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 slices rye (marble)
- 2.5 oz. Dubliner cheese (thinly sliced)
- 0.5 oz. prosciutto (thinly sliced)
- 1/4 cup arugula leaves
- 3 slices tomato
- salt
- pepper
- 2 tsp. salted butter (Kerrygold Irish, at room temperature)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1050mg44% |
| Potassium670mg19% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber13g52% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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