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Ingredients
US|METRIC
4 SERVINGS
- 750 grams potatoes (all-purpose, King Edward, Nicola, kipfler, pontiac, thinly sliced on a mandoline)
- 2 Tbsp. extra-virgin olive oil (plus extra to oil tray)
- sea salt (to taste)
- 200 mL dry white wine
- 5 thyme sprigs
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium810mg23% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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