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Drunken Pork Tenderloin with Bourbon Brown Sugar Glaze
SOUTHERN KITCHEN-US10Ingredients
3Hours
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup low sodium chicken broth
- 1/2 cup bourbon
- 1/2 cup teriyaki sauce
- 1/4 cup teriyaki glaze
- 1/2 cup low sodium soy sauce
- 3/4 cup brown sugar
- 5 shallots (sliced)
- 2 sprigs rosemary (leaves removed and chopped)
- 1 1/2 lb. pork tenderloin (trimmed, cut into 1/2-inch slices)
- 1 Tbsp. oil
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2830mg118% |
| Potassium1360mg39% |
| Protein45g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber<1g3% |
| Sugars36g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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