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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. flour
- 1 tsp. oregano (fresh chopped)
- salt
- pepper
- 3 Tbsp. corn oil
- 32 oz. pork chops (about 3/4-inch thick)
- 2 cups white hominy (cooked, drained and rinsed if canned)
- 1 cup chopped onion
- 1 Tbsp. chopped garlic
- 1 1/2 tsp. jalepeno pepper (chopped)
- 1 1/2 cups chopped tomatoes
- 1 1/2 Tbsp. chili powder
- 2 Tbsp. tequila
- 1/3 cup orange juice
- 1 tsp. orange zest (chopped)
- 1 1/2 tsp. red wine vinegar
- 1/2 tsp. salt
- 1 pinch pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1210mg50% |
| Potassium1430mg41% |
| Protein51g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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