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Jennifer Daniels: "Made this for hubby, Keith, with our own beef and…" Read More
16Ingredients
105Minutes
320Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup butter
- 1 lb. venison (ground)
- 1 lb. beef stew meat (cubed)
- 1 lb. pork stew meat (cubed)
- 1 onion (large, chopped)
- 1 jalapeno pepper (fresh, seeded and minced)
- 3 Tbsp. chili powder
- 1/2 tsp. cayenne pepper
- 1 1/2 tsp. ground cumin
- 28 oz. tomatoes with juice (stewed)
- 15 oz. tomato sauce
- 6 cloves garlic (minced)
- 4 cubes beef bouillon (crumbled)
- 1/4 cup bourbon (Kentucky)
- 24 floz pilsner (style beer)
- 2 cups water
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium380mg16% |
| Potassium510mg15% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Daniels 3 months ago
Made this for hubby, Keith, with our own beef and pork - used whatever beer I had on hand (3 bottles) - he LOVED it!!! Would def make this again! Also made this in the Instant Pot - used it to cook the beans and then added the rest....