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Ashley Waddell: "they were simple and very easy for my seniors to…" Read More
7Ingredients
30Minutes
50Calories
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Description
From Janelle
Ingredients
US|METRIC
42 SERVINGS
- 1 1/3 cups all purpose flour
- 3/4 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup butter (softened)
- 1 cup sugar
- 1 large egg
- 1 tsp. vanilla extract
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Directions
- Preheat oven to 350F. In a small bowl, combine flour, baking powder, and salt.
- In a large bowl, with mixer at medium speed, beat butter and sugar until light and fluffy. Beat in egg and vanilla until well blended. Reduce speed to low; beat in flour mixture just until combined, scraping bowl with rubber spatula
- Drop dough by heaping teaspoons, 2 inches apart, on two ungreased cookie sheets. Bake until browned around edges, 10-12 minutes, rotating cookie sheets between upper and lower oven racks halfway through baking.
- With wide spatula, transfer cookies to wire racks to cool completely. Repeat with remaining dough. Makes about 42 cookies.
NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium40mg2% |
Potassium5mg0% |
Protein<1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ashley Waddell 6 years ago
they were simple and very easy for my seniors to do and understand. we will definitely make these again!!