Drop Cornbread Biscuits Recipe | Yummly

Drop Cornbread Biscuits

SMITTEN KITCHEN
7Ingredients
20Minutes
340Calories

Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour
  • 2/3 cup cornmeal
  • 2 tablespoons granulated sugar (use 1 for a more savory biscuit)
  • 1 tablespoon baking powder
  • 1/2 teaspoon table salt (or fine sea)
  • 1/2 cup cold butter (in cubes)
  • 1 cup buttermilk (cold, buttermilk substitutes)
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    NutritionView More

    340Calories
    Sodium31% DV750mg
    Fat5% DV3g
    Protein20% DV10g
    Carbs23% DV68g
    Fiber12% DV3g
    Calories340Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg2%
    Sodium750mg31%
    Potassium250mg7%
    Protein10g20%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A2%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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