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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups whole wheat flour
- 2 eggs (organic)
- 15 dried figs (medium, hulled and chopped)
- 1 tsp. pure vanilla extract
- 1/4 tsp. salt
- 1 1/2 tsp. baking powder (alum free)
- 3/4 cup skimmed milk (organic)
- 1/4 cup canola oil
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium410mg17% |
| Potassium570mg16% |
| Protein16g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber11g44% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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