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Dried Cranberry, Apricot, and Fig Stuffing
EPICURIOUS15Ingredients
105Minutes
190Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup unsalted butter
- 3 cups onions (chopped, about 1 pound)
- 2 cups chopped celery (4 to 5 stalks)
- 1 lb. granny smith apples (about 2 medium, peeled, cored, cut into 1/2-inch cubes)
- 1/4 cup Italian parsley (chopped fresh)
- 2 Tbsp. chopped fresh sage
- 2 Tbsp. fresh marjoram (chopped)
- 1 cup low salt chicken broth (or more)
- 1/2 cup dried apricots (diced)
- 1/2 cup cranberries (dried sweetened)
- 1/2 cup dried figs (diced stemmed)
- 12 cups ciabatta bread (or, generous 1-inch cubes day-old pain rustique, with crust, about 1 1/4 pounds)
- 2 large eggs
- 1 1/2 tsp. fine sea salt
- 1 tsp. coarsely ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium440mg18% |
| Potassium340mg10% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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