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Description
From Janelle
Ingredients
US|METRIC
48 SERVINGS
- 1 cup melted butter
- 1 1/2 cups oatmeal
- 1 cup light brown sugar
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 1 1/2 cups flour
- 1 1/2 cups chocolate chips
- 1/2 cup caramel topping
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Directions
- Combine ingredients from butter to flour. Press 2/3 of the mixture in a greased 9 x 13 pan.
- Bake at 350 for 10 minutes.
- Sprinkle between 1 - 1 and 1/2 cup chocolate chips on the baked crust.
NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium80mg3% |
| Potassium45mg1% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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