Dragon Noodles Recipe | Yummly
Jane: "Excellent! Added shredded cabbage, edamame beans…" Read More
9Ingredients
25Minutes
210Calories
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Ingredients

US|METRIC
  • 4 ounces lo mein noodles
  • 2 tablespoons butter
  • 1/4 teaspoon crushed red pepper
  • 1 large eggs
  • 1 tablespoon brown sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon Sriracha (rooster sauce)
  • fresh cilantro
  • 1 green onions (sliced)
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    NutritionView More

    210Calories
    Sodium39% DV930mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs8% DV23g
    Fiber4% DV<1g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium930mg39%
    Potassium110mg3%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g4%
    Sugars4g8%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(26)

    Kate 9 days ago
    A bit too spicy and not well-rounded enough. I'd try again but tweak it some.
    Jane 2 months ago
    Excellent! Added shredded cabbage, edamame beans and chicken. This will be my new go to when we’re craving our favorite Ramen place.
    Samantha Mcleod 2 months ago
    Turned out great! Little too spicy for me but my husband and sister loved them!
    Mandy Spangler 2 months ago
    surprisingly delicious and easy!
    Angela 3 months ago
    Super good!!! Add chicken and shredded carrots!
    Victoria 4 months ago
    Very easy to make! I added broccoli so I double the sauce amount. It turned out great!
    Kian 4 months ago
    Easily customizable and so easy to make, Love it.
    Lacey Levitt 6 months ago
    Quadrupled the recipe and it fed my family of four with a little left over. Definitely has a little zip. Cut the siracha in half if you don’t like the spice. We loved it!
    Claire 6 months ago
    Family loved it and SO EASY to make
    Victoria Hearne 7 months ago
    I make a kid-friendly and easier version of this - no sriracha and no egg - and it's delicious. My picky kids love it and so do mom and dad.
    Katie Schreurs 7 months ago
    AMAZING!! So yummy - will definitely make again! The brown sugar adds a sweetness to the heat so it sneaks up on you. I also added chicken!
    Andrea K. 8 months ago
    Amazing! Would definitely make again already raving to my friends!
    Scott Spencer 8 months ago
    came out tasting pretty good. only small issue is i followed the directions exact and it only made 2 servings instead of 4. but will make again for sure
    Kelli K. 8 months ago
    Really quick qnd easy. Will be making often
    Suz 10 months ago
    Excellent quick meal. Can’t buy lo mein noodles where I live so I used Thai noodles. Cut back on the sriracha sauce since I don’t like super spicy. Added shrimp and it was a complete meal.
    Mallory W. a year ago
    I needed more sauce for mine but the spice was excellent. I will make this again.
    Mary a year ago
    Delicious! I accidentally used teriyaki sauce instead of soy sauce & it was great. I also added chicken
    Sotomayor 2 years ago
    Super fast and delicious!
    B-wrecka D. 2 years ago
    so yummy. we made a double batch, but half the siracha no flakes because we're wimpy.
    Mikayla F. 2 years ago
    A quick, delicious recipe that works great for any pasta fanatic. It's fairly spicy if you follow the recipe so use less if you're not fond of mouth burnin flavor. Otherwise, it comes together wonderfully. Definitly would reccomend some stir-fry vegetables or a meat on the side.
    Holly Lynn 2 years ago
    Loved it added some chicken and broccoli
    Quinn Weirts 2 years ago
    i used teriyaki sauce instead of soy bc that's all i had, and i was missing cilantro, so it was slightly modified, but the result was pretty tasty. it feels like it needs something more savory but i'm not sure what it should be.
    Mary C. 2 years ago
    absolutely awesome, i double this for noodles and do a stir fry on the side
    Lori 2 years ago
    Loved It! Spicy and delicious
    Dash Chay C. 3 years ago
    I made this! It was really good. I added a little more sugar and soy sauce as for my personal taste I enjoy a tad more flavor! Really good quick recipe
    Constance S. 3 years ago
    Delicious! I couldn't believe the flavor of these noodles. Simple and easy to make. I had everything on hand which made it even better. My husband and grandson both gave thumbs up to try again.

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