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Ingredients
US|METRIC
4 SERVINGS
- 7 lb. turkey
- 1/2 cup butter (or margarine)
- 1 cup onions (chopped)
- 1 cup celery (chopped)
- 1 cup fresh parsley, chopped
- 6 cups bread cubes (1/2 inch size)
- 1 tsp. salt
- 1/2 tsp. dried thyme
- 1 egg (slightly beaten)
- 1/2 cup dr. pepper (PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses)
- 10 oz. dr. pepper (for basting)
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