Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Dr. Pepper Marinated Flank Steak With Chilaquiles
ZAG LEFT17Ingredients
30Minutes
1070Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pepper
- 1/2 cup bbq sauce
- 1/4 cup brown sugar
- 2 Tbsp. spicy brown mustard
- 2 tsp. hot sauce (start out by using 1 teaspoon and taste. If you would like it hotter, add the second teaspoon)
- 2 tsp. white wine vinegar
- 2 cloves garlic (minced)
- 1 1/2 lb. flank steak
- 1 Tbsp. canola oil
- 1 tsp. kosher salt
- 1 tsp. steak seasoning
- 1/2 tsp. black pepper
- 16 oz. salsa verde
- 8 oz. tortilla chips (thick)
- 1/2 cup chopped cilantro
- 2 avocados (large, diced)
- 1/4 cup cotija cheese (crumbled)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1070Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol75mg25% |
Sodium2270mg95% |
Potassium2230mg64% |
Protein53g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber26g104% |
Sugars26g |
Vitamin A30% |
Vitamin C50% |
Calcium50% |
Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes