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Dr Pepper Pulled Pork and Mac Sandwiches
STRAWBERRY KITCHEN19Ingredients
6Hours
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 1 Tbsp. siracha (or hot sauce)
- 1 tsp. liquid smoke
- 2 Tbsp. chili sauce
- 1 can dr. pepper
- 2 garlic cloves (minced)
- 2 Tbsp. onions (diced)
- 1/2 cup brown sugar
- 1 tsp. dry mustard
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 3 lb. boneless pork loin
- 2 Tbsp. bbq rub
- 1 cup bbq sauce (Dr. Pepper)
- 2 boxes macaroni and cheese (I used a sharp cheddar and bacon variety)
- 1 loaf bread (thick, hearty, I used an English muffin style bread.)
- butter
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1130mg47% |
| Potassium660mg19% |
| Protein30g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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