Down and Dizzy Pork Shoulder Recipe | Yummly
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Part of

Down and Dizzy Pork Shoulder

BIG GREEN EGG
6Ingredients
80Minutes
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Down and Dizzy Pork Shoulder
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Ingredients

US|METRIC
4 SERVINGS
  • 10 lb. pork butt
  • 1/3 cup seasoning
  • salt
  • liquid (Wrapping)
  • 1/2 cup peach nectar
  • hot sauce (optional, and to taste mixed in with peach nectar)
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