Down-Home Smothered Steak Recipe | Yummly

Down-Home Smothered Steak

COOKSTR
8Ingredients
30Minutes
350Calories

Ingredients

US|METRIC
  • 2 tablespoons clarified butter (or beef tallow, see Notes, divided 30 mL)
  • 2 pounds round steak (or “simmering” steak, patted dry, see Notes 1 kg)
  • 1 onion (thinly sliced)
  • 2 stalks celery (thinly sliced, see Notes)
  • 1/2 teaspoon sea salt (2 mL)
  • 1/2 teaspoon black peppercorns (cracked, 2 mL)
  • 2 cups beef stock (500 mL)
  • 2 green bell peppers (cut into thin strips)
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    NutritionView More

    350Calories
    Sodium19% DV450mg
    Fat34% DV22g
    Protein55% DV28g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories350Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol100mg33%
    Sodium450mg19%
    Potassium670mg19%
    Protein28g55%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A6%
    Vitamin C60%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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