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13Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1/2 cup rolled oats
- 2 1/4 cups unbleached all purpose flour
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1/4 tsp. ground cinnamon
- 1 cup unsalted butter (two sticks, softened)
- 3/4 cup light brown sugar (packed)
- 3/4 cup granulated sugar
- 2 tsp. pure vanilla extract
- 1/2 tsp. lemon juice (freshly squeezed)
- 2 large eggs
- 3 cups miniature chocolate chips (semi-sweet, you can use regular-sized chocolate chips instead)
- 1 cup chopped walnuts (optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol65mg22% |
Sodium310mg13% |
Potassium230mg7% |
Protein6g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber4g16% |
Sugars41g |
Vitamin A10% |
Vitamin C0% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cat 6 years ago
Great ! I didn’t have enough flour so I use 1/4 c cake flour . The cookies wasn’t as thick as I would have like.. I couldn’t wait to enjoy them so I didn’t put the dough in the fridge as called for in the recipe.. I will see if there is a difference in the ones I bake later