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17Ingredients
105Minutes
1440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups flour
- 2 1/2 Tbsp. sugar
- 1 tsp. fine sea salt
- 8 Tbsp. vegetable shortening (well chilled, I put the shortening in the freezer for at least 15 to 20 minutes before using it in this recipe.)
- 12 Tbsp. unsalted butter (well chilled and cut into 1-inch pieces, I put the butter into the freezer for at least 15 to 20 minutes before using it in this recipe.)
- 6 Tbsp. ice water
- 3 Granny Smith apples (large, peeled, cored, and sliced)
- 3 mcintosh apples (or large Cortland, peeled, cored, and sliced)
- 3/4 cup granulated sugar
- 1 Tbsp. light brown sugar
- 2 Tbsp. flour
- 1 Tbsp. lemon juice
- 1/4 tsp. fine sea salt
- 1/4 tsp. nutmeg
- 1/2 tsp. canela
- 1 egg white (lightly beaten)
- 1 pie crust (Double, see recipe above)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1440Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat33g165% |
| Trans Fat3.5g |
| Cholesterol90mg30% |
| Sodium1040mg43% |
| Potassium450mg13% |
| Protein13g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate174g58% |
| Dietary Fiber10g40% |
| Sugars76g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
TammyD 6 years ago
This apple pie was delicious although I ended up making my old trusted crust recipe I did make the filling exactly as this recipe directed and it is tasty I think my favorite part was the nutmeg, a nice touch. And the lemon juice. I used 6 small pink lady apples. This recipe is very easy to make.