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Double Chocolate Zucchini Bread with Yoghurt and Olive Oil
GINGER LEMON AND SPICE11Ingredients
110Minutes
180Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 eggs
- 270 grams sugar
- 190 grams flour
- 25 grams cocoa powder
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 80 grams olive oil
- 120 grams yoghurt (plain, I used 3.5 % fat)
- 1 tsp. vanilla extract
- 440 grams zucchini (finely grated and water pressed out)
- 130 grams dark chocolate chips (or chopped chocolate pieces)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium110mg5% |
| Potassium140mg4% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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