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Double Chocolate Salted Caramel Cake
MY BAKING ADDICTION24Ingredients
80Minutes
780Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups sugar
- 1 3/4 cups all purpose flour
- 3/4 cup unsweetened cocoa powder
- 2 Tbsp. flour (King Arthur, Black Cocoa, optional)
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. kosher salt
- 2 eggs
- 1 cup buttermilk
- 1 cup coffee (strong, brewed black)
- 1/2 cup vegetable oil
- 2 tsp. vanilla extract
- 1 cup unsalted butter (softened)
- 4 oz. semisweet chocolate (melted and cooled)
- 4 cups powdered sugar (sifted)
- 2 Tbsp. unsweetened cocoa powder (sifted)
- 2 tsp. vanilla extract
- 3 Tbsp. milk
- 4 oz. semisweet chocolate (chopped into very small pieces)
- 1/2 cup heavy whipping cream
- 1 tsp. vanilla extract
- 1 Tbsp. honey
- 1/3 cup caramel sauce ( homemade salted)
- sugar (salted caramel, pieces*, optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium530mg22% |
| Potassium270mg8% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber4g16% |
| Sugars88g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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