Double Chocolate Muffins Recipe | Yummly

Double Chocolate Muffins

SUGAR SPUN RUN(13)
Tara Murray: "👌Used peanut butter chocolate chips, kefir milk…" Read More
11Ingredients
28Minutes
270Calories
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Ingredients

US|METRIC
  • 1/2 cup vegetable oil (canola oil, would also work 120ml)
  • 1 cup granulated sugar (200g 200g)
  • 1/2 cup milk (120ml)
  • 2 large eggs (lightly beaten)
  • 1 teaspoon vanilla extract
  • 2/3 cup sour cream (150g 150g)
  • 2 cups all purpose flour (240g 240g)
  • 1/2 cup cocoa powder (50g 50g)
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips (divided, 340g, I use a mix of mini and regular sized chips)
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    NutritionView More

    270Calories
    Sodium8% DV190mg
    Fat23% DV15g
    Protein8% DV4g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium190mg8%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Tara Murray 5 hours ago
    👌Used peanut butter chocolate chips, kefir milk instead of sour cream, apple sauce instead of oil
    Mrs D. 5 days ago
    Amazing!! I cooked these for 20 min on the 3rd shelf of my oven. They came out looking better than the picture in this post! As for taste and texture..well you can’t even compare these to store bought. My family and I LOVED them! Yum:)
    Ben 👍🏻 5 months ago
    Have baked these 4 times now & my 4 kids absolutely love them. I top them with white chocolate chips before they go in the oven!!!! BANGING as the 4 kids say!!!!
    Hazlina R. 10 months ago
    It turned out good, could use maybe 1/4 more sugar. Or maybe I use dark choc chips... not sure. Nice & moist. I added walnuts for texture and it came out great! Thank you for the recipe!
    Jane a year ago
    I have to admit I used what I had in the pantry....light sour cream, sunflower oil, cane sugar and dark chocolate bars. It still turned out great. Very light crumb, and not too sweet. Loved them!
    Jujubee a year ago
    If you don’t have any cocoa powder or chocolate chips this recipe works great if you add blueberries and cinnamon with a crumb topping. Great recipe especially the sour cream, it works!
    Barbara 2 years ago
    These muffins are excellent! This is a weekly thing at my house!
    Jones 2 years ago
    These are phenomenal! Will definitely be making them again!
    DeBe 2 years ago
    The kids woke up to these rich-chocolatey muffins.. Just perfect for Halloween morning! Served with pumpkin spice coffee. Delicious, will make again. You probably notice that I drizzled them with white chocolate... So I guess they're Triple Chocolate Muffins now!
    Vojislav Malesev 3 years ago
    brutal greatness of taste 😋
    Rochelle Picasos 3 years ago
    Delicious! I will bake this again.
    Simay Yergun 3 years ago
    Amazing! It was my first time baking and I found this recipe extremely helpful and easy. They turned out great! Thanks!
    Britney Jones 3 years ago
    These turned out amazing. They rose nicely and had super rich, decadent chocolate flavor.

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