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Ingredients
US|METRIC
6 SERVINGS
- 70 grams unsalted butter (/2⅓oz, softened)
- 70 grams icing sugar (/2⅓oz)
- 2 egg whites (free-range)
- 40 grams plain flour (/1½oz, sifted)
- 40 grams cocoa powder (/1½oz, sifted)
- 2 egg whites (free-range)
- 10 grams caster sugar (/⅓oz)
- 60 grams ground almonds (/2¼oz)
- 60 grams icing sugar (/2¼oz)
- 2 free range eggs
- 20 grams plain flour (/¾oz, sifted)
- 20 grams unsalted butter (/¾oz, melted)
- 150 grams plain chocolate (/5½oz, 36% cocoa solids, chopped)
- 1 knob butter
- 2 free range eggs (separated)
- 1 Tbsp. brandy (optional)
- 100 mL double cream (/3½fl oz)
- 300 grams white chocolate (/10½oz, chopped)
- 100 mL double cream (/3½fl oz)
- 1 egg white (free-range)
- 100 grams Fresh berries (/3½oz, raspberries and blueberries work well)
- icing sugar (for dusting)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat35g175% |
Trans Fat |
Cholesterol245mg82% |
Sodium170mg7% |
Potassium550mg16% |
Protein17g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber6g24% |
Sugars69g |
Vitamin A25% |
Vitamin C10% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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