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Double Chocolate Fudge Aubergine Brownies
THE LOW CARB KITCHEN8Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
14 SERVINGS
- 240 grams aubergine (skinned and cubed)
- 80 grams coconut oil
- 200 grams chocolate (80% +)
- 100 grams coconut sugar (if you use sweeteners I would suggest 2tbsp, approx 40g)
- 40 grams ground almonds
- 40 grams cacao powder
- 2 eggs (around 60g each)
- 1/2 tsp. baking powder
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium35mg1% |
| Potassium140mg4% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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