Double Chocolate Cupcakes Recipe | Yummly
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Double Chocolate Cupcakes

SOMEONE LEFT THE CAKE IN THE RAIN
21Ingredients
65Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 cup unsweetened cocoa powder
  • 3/4 cup hot water
  • 2 cups all purpose flour
  • 1 cup cake flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/4 teaspoons coarse salt
  • 3 sticks unsalted butter
  • 2 1/4 cups sugar
  • 4 large eggs (at room temperature)
  • 1 tablespoon vanilla extract
  • 1 cup sour cream (at room temperature)
  • 14 ounces bittersweet chocolate (finely chopped)
  • 9 ounces cream cheese (at room temperature)
  • 9 tablespoons unsalted butter (at room temperature)
  • 3 cups sugar (confectioners’, sifted)
  • 6 tablespoons unsweetened cocoa powder
  • 1 pinch salt
  • 1 cup sour cream
  • chocolate curls (Optional)
  • bittersweet chocolate (or Large block of semi)
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