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Double Chocolate Chunk Cookies- Vegan and Gluten Free
HEATHER CHRISTO15Ingredients
34Minutes
120Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 Tbsp. chia seeds
- 3 Tbsp. hot water
- 1/2 cup butter (soy free vegan, at room temperature)
- 3 Tbsp. SunButter® (or almond or cashew butter)
- 1 Tbsp. vanilla
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 1/4 cups all purpose gluten free flour (I use Bobs Red Mill all-purpose baking flour)
- 1/2 tsp. xanthum gum
- 1 tsp. kosher salt
- 3/4 tsp. baking soda
- 3 Tbsp. coconut milk
- 1/2 cup vegan chocolate chips
- 1 cup dark chocolate chunks (vegan)
- sea salt (or extra kosher, for sprinkling on top)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium240mg10% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g2% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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