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Double-Chocolate Bundt Cake with Ganache Glaze
FOOD AND WINE14Ingredients
80Minutes
410Calories
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Ingredients
US|METRIC
11 SERVINGS
- vegetable oil spray (unchecked)
- 5 oz. bittersweet chocolate (chopped)
- 3/4 cup canola oil
- 1 cup sugar
- 1 large egg
- 2 cups all-purpose flour
- 1/2 cup Dutch process cocoa powder
- 1 Tbsp. baking soda
- 3/4 tsp. salt
- 1 cup strong brewed coffee
- 1 cup buttermilk
- 1/3 cup heavy cream
- 1/2 Tbsp. corn syrup
- 1/2 Tbsp. unsalted butter
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium540mg23% |
| Potassium220mg6% |
| Protein5g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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