Double Chocolate Banana Blender Muffins {Gluten-Free}

MEL'S KITCHEN CAFE
11Ingredients
35Minutes
200Calories

Ingredients

US|METRIC
  • 2 bananas (ripe medium-size, about 10 ounces)
  • 1/2 cup sour cream (or Greek yogurt)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup honey (or granulated sugar)
  • 1/2 cup unsweetened cocoa powder (natural, see note)
  • 2 cups old-fashioned rolled oats (see note)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate chips (+ more for sprinkling)
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    NutritionView More

    200Calories
    Sodium8% DV190mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs11% DV33g
    Fiber16% DV4g
    Calories200Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol40mg13%
    Sodium190mg8%
    Potassium260mg7%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A2%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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