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Double Cheese Stuffed Chicken Breast
THE KITCHEN MAG PIE LOW CARB11Ingredients
65Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken breast halves
- 4 oz. cream cheese (Divided into 4 slices)
- 4 slices cheddar cheese
- 4 Tbsp. chives
- 1 egg (Beaten)
- 3/4 cup pork rinds (Crushed)
- 1/4 cup grated romano cheese (finely)
- 1 Tbsp. garlic powder
- 1/2 cup butter (Melted)
- salt
- pepper
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium1000mg42% |
| Potassium1010mg29% |
| Protein61g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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