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Description
Double the cheddar, double the deliciousness. Add bacon and fries to the mix and get ready to bite into a full-on flavor explosion.
Ingredients
US|METRIC
4 SERVINGS
- 4 Ball Park® Beef & Cheddar Patties
- 4 Ball Park® Hamburger Buns (toasted)
- 4 slices cooked bacon (chopped)
- 16 oz. frozen french fries
- 1 cup shredded cheddar cheese
- 1/4 cup sliced green onions (thinly)
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Directions
- Prepare the burgers the way you like them.
- Prepare french fries so they’re nice and crispy.
- Time to build! Put the burger on the bun and pile on the fries, bacon, cheese and green onions. Chow down!
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