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Double Barbecued Pulled Pork Sandwiches / Slow Cooker
WILDFLOUR'S COTTAGE KITCHEN20Ingredients
60Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. center-cut pork loin roast (boneless, trim off most of fat and any silver skin, sinew)
- 1/2 cup chicken broth
- 1 oz. Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix (envelope)
- coarse ground black pepper (to taste)
- 1/2 butter (a stick of, 4 Tbl.)
- 18 oz. barbecue sauce (Sweet Baby Ray's Original)
- hamburger buns
- butter (soft, or butter-flavored no-stick spray such as Crisco®)
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar (to tase)
- 1 tsp. worcestershire sauce
- 1 tsp. creole mustard (can sub regular table mustard)
- 1/2 tsp. prepared horseradish
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. Frank's Red Hot Sauce
- 1/8 tsp. Cajun seasoning (such as Slap Ya Mama®)
- 1/16 tsp. cayenne
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium2230mg93% |
| Potassium330mg9% |
| Protein1g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber1g4% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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