Double Baked Potato Casserole Recipe | Yummly

Double Baked Potato Casserole

12TOMATOES
8Ingredients
50Minutes
960Calories
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Ingredients

US|METRIC
  • 8 red potatoes (baked)
  • 1 pound bacon (cooked and coarsely chopped)
  • 3 cups sour cream
  • 1 3/4 cups mozzarella cheese (shredded)
  • 1 3/4 cups cheddar cheese (shredded)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 4 green onions (thinly sliced for garnish, optional)
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    NutritionView More

    960Calories
    Sodium65% DV1550mg
    Fat115% DV75g
    Protein63% DV32g
    Carbs14% DV43g
    Fiber20% DV5g
    Calories960Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol170mg57%
    Sodium1550mg65%
    Potassium1460mg42%
    Protein32g63%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A30%
    Vitamin C40%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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