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Dortchen’s Recipe for Damson Plum Jam Cake
KATE FORSYTH14Ingredients
75Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. grated nutmeg (freshly)
- 1 tsp. allspice
- 1 tsp. canela
- 1 tsp. salt
- 2 large eggs
- 1 cup caster sugar
- 1/3 cup canola oil
- 1/2 cup buttermilk
- 1 cup dried cranberries
- 1 cup chopped walnuts
- 1 cup plum jam (damson)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium900mg38% |
| Potassium370mg11% |
| Protein15g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate148g49% |
| Dietary Fiber6g24% |
| Sugars78g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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