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Dorothy's Stefado (Greek Beef Stew)
THE SPICE HOUSE15Ingredients
65Minutes
820Calories
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Ingredients
US|METRIC
11 SERVINGS
- 6 lb. chuck roast (cut into large chunks)
- 1/2 cup olive oil
- 1 tsp. white sugar
- 6 lb. white onions (small, cleaned and scored)
- 6 oz. tomato paste
- 1/2 cup red wine
- 1/2 cup red wine vinegar
- 6 cloves garlic
- 1 tsp. pickling spices (whole)
- 1 bay leaf
- 1 cinnamon stick
- 1/2 tsp. dried rosemary
- salt
- pepper
- 1/2 tsp. seasoning (Greektown)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium360mg15% |
| Potassium1270mg36% |
| Protein50g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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