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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (divided)
- 1 onions (chopped)
- 2 1/2 cups water (divided)
- 6 oz. tomato paste
- 3/4 cup seasoning (berbere)
- 1 tsp. chopped garlic
- 1/2 tsp. ground ginger
- 4 boneless chicken breast (skinless, cubed)
- 1/3 cup sweet white wine
- 1/2 tsp. ground cardamom
- 1/2 tsp. freshly ground black pepper
- 4 hard boiled eggs
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol480mg160% |
| Sodium1000mg42% |
| Potassium1500mg43% |
| Protein58g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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