Doro Wat -Ethiopian Chicken Stew

IMMACULATE BITES(2)
Blair Nouri: "We loved this recipe lots of flavor. My family lo…" Read More
14Ingredients
70Minutes
1210Calories

Ingredients

US|METRIC
  • 3 tablespoons butter (Spiced, Sub with Cooking oil or more)
  • 3 onions (medium, sliced)
  • 1/4 cup canola oil
  • 2 tablespoons Berbere spice
  • 1 tablespoon minced garlic
  • 1/2 tablespoon minced ginger
  • 3 1/2 pounds chicken thighs (or whole chicken cut in pieces)
  • 1 tablespoon tomato paste
  • 1/2 tablespoon paprika
  • 1 tablespoon dried basil (optional)
  • 6 soft-boiled egg (Large, shelled removed)
  • 2 lemons (Freshly Squeezed, adjust to taste)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1210Calories
    Sodium29% DV690mg
    Fat138% DV90g
    Protein155% DV79g
    Carbs6% DV18g
    Fiber24% DV6g
    Calories1210Calories from Fat810
    % DAILY VALUE
    Total Fat90g138%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol675mg225%
    Sodium690mg29%
    Potassium1180mg34%
    Protein79g155%
    Calories from Fat810
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A35%
    Vitamin C100%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Blair Nouri 9 months ago
    We loved this recipe lots of flavor. My family loves it. I mixed my own Berbere spice to make it less spicy for my 9 year old.
    Heron B. a year ago
    Awesome! I used lemon juice, but a bit less than is called for. Yumm! I also made the spiced ghee, which was really fun. Now I have the extra by my stove and I’m using it in fried rice, fried eggs, etc. I also used a can of crushed tomatoes instead of tomato paste, and chicken broth instead of water. It was a hit army dinner party!

    PlanShop