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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. olive oil
- 1 lb. ground beef (I use 90% lean)
- 1/2 cup onion (finely diced)
- 1 packet taco seasoning
- 1 1/2 cups salsa
- 1 cup sour cream
- 2 cups shredded cheese (I used cheddar and Monterey Jack)
- 4 cups chips (Dorito, I used nacho cheese flavor)
- 1/2 cup tomatoes (diced)
- 1/4 cup green onions (sliced)
- cooking spray
- sour cream (optional)
- cilantro (and other taco toppings for serving optional)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1090Calories from Fat690 |
% DAILY VALUE |
Total Fat77g118% |
Saturated Fat23g115% |
Trans Fat1g |
Cholesterol115mg38% |
Sodium1340mg56% |
Potassium2570mg73% |
Protein35g |
Calories from Fat690 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A25% |
Vitamin C50% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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