Donuts with a Saffron Glaze Recipe | Yummly

Donuts with a Saffron Glaze

BOXOFSPICE
11Ingredients
80Minutes
590Calories
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Ingredients

US|METRIC
  • 2 teaspoons active dry yeast
  • 1 1/2 tablespoons lukewarm water
  • 1/2 cup milk (lukewarm)
  • 2 tablespoons caster sugar (plus extra, if you go with the dusting option)
  • 50 grams unsalted butter (melted)
  • 2 1/4 cups flour (all-purpose)
  • 2 eggs
  • vegetable oil (for deep-frying)
  • 1 cup confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon saffron (left to dissolve in a tsp of water)
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    NutritionView More

    590Calories
    Sodium3% DV65mg
    Fat29% DV19g
    Protein25% DV13g
    Carbs30% DV90g
    Fiber12% DV3g
    Calories590Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol135mg45%
    Sodium65mg3%
    Potassium210mg6%
    Protein13g25%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate90g30%
    Dietary Fiber3g12%
    Sugars35g70%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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