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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water
- 6 Tbsp. shoyu (soy sauce, to taste)
- 1 Tbsp. mirin (sweet cooking sake)
- 3 Tbsp. brown sugar (to taste)
- 1 1/2 Tbsp. sake (cooking)
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NutritionView More
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60Calories
Sodium
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1550mg65% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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