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Description
Donauwelle or Snow White Cake is a delicious layered dessert recipe made of pound cake, buttercream, sour cherries, and chocolate glaze.
Ingredients
US|METRIC
15 SERVINGS
- 250 grams sour cherries (pitted fresh, or from a jar)
- 1 Tbsp. sugar
- 1 Tbsp. brandy (Kirsch, optional)
- 1 tsp. cornstarch
- 150 grams all-purpose flour (1 cup + 1 tbsp)
- 1 tsp. baking powder
- 150 grams unsalted butter (softened at room temperature)
- 100 grams sugar
- 1 tsp. vanilla paste
- 3 eggs
- 10 grams unsweetened Dutch-process cocoa powder
- 1/2 pastry cream (Creme Patissiere)
- 170 grams unsalted butter (softened at room temperature)
- 150 grams semi sweet chocolate chips
- 2 Tbsp. canola oil
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium55mg2% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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