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Ingredients
US|METRIC
4 SERVINGS
- 1 cup thin spaghetti (crushed, or angel hair pasta)
- 3 cups rice (rinsed)
- 4 cups chicken stock (may substitute with a chicken bouillon and 4 cups of water)
- 1 cup water
- 4 cloves garlic
- 1 celery stalk
- 1 tsp. salt
- 1/4 tsp. black pepper
- 2 habanero peppers (green, aji gustoso)
- 2 Tbsp. vegetable oil
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium940mg39% |
| Potassium470mg13% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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