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Ingredients
US|METRIC
24 SERVINGS
- 12 large eggs
- 2/3 cup creme fraiche (or sour cream)
- 1 tsp. Dijon mustard
- 3/4 tsp. grated lemon zest (finely)
- 1/3 cup green olives (or finely chopped black)
- freshly ground pepper
- coarse salt
- 24 green olive (or thin black, slices, optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium140mg6% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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