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Ingredients
US|METRIC
18 SERVINGS
- 1 1/4 cups gluten-free rolled oats
- 1 Tbsp. espresso powder (use 1/2 TBS for less flavor, or up to 1.5 TBS for stronger taste)
- 1 Tbsp. chia seeds
- 1/2 cup nut (creamy natural, or seed butter, I used homemade)
- 1/3 cup honey (or brown rice syrup)
- 1/2 tsp. vanilla extract
- 2 Tbsp. cacao nibs (or mini chocolate chips)
- 1 tsp. ground cinnamon
- 1/2 tsp. cardamom
- 1/4 tsp. ground ginger
- 1/8 tsp. all spice
- 1/8 ground cloves
- 1/8 tsp. ground nutmeg
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium0mg0% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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